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Grocery Outlet: Snack Attack!

Today’s post is sponsored by Grocery Outlet and written by RMB contributor Jennifer Duval. 

I have two boys, aged 8 and (almost) 5 years old. They are not yet teenagers but the amount of food – of snacks – that they consume can be astonishing. It’s difficult keeping the pantry and fridge stocked full because anything I put in there is eaten immediately (if not sooner – like in the car). Add a few of the boys’ friends to the mix and…well, all I can say is…yikes! It can be like feeding a small army.

To prepare for a recent sleepover with friends, I hit The Grocery Outlet in Carson City to stock up on goodies (and a few other things I needed). This was my first visit to the store, and I was surprised by some of my great finds and prices.

Some of my great snack buys included Welch’s Sparkling Juice for 99 cents, Annie’s Organic Bunny Grahams for $1.69, a family sized bag of BBQ Kettle Chips for $2.99, and a family sized box of mini Oreo cookies for $1.99.

The store carries a fair amount of organic (and ‘clean’) foods too. I found gluten-free, nitrate free Butterball turkey lunchmeat for $1.99 (score!), organic macaroni and cheese for 99 cents, coconut milk for only $1.49 (a steal!), a bag of chia seeds for $2.99, fair trade organic pure vanilla extract for $4.99, and my favorite find…’clean’ basil tomato pasta sauce for only $3.99 a jar (we’re talking only 1 gram of sugar per serving, and this item sells for $5.99 at Walmart and $6.99 at Target!). I bought two.


I spent a total of $42.51 and I’m certain that my total would have been more had I shopped for some of these items elsewhere. As for the snacks…I should have bought more because these were all gone within just a few days!

Grocery Outlet is the largest retail grocery remarketer in the U.S. They purchase and consign product to Grocery Outlet businesses that are owned and operated by families. To find a store near you, click here

grocery outlet


About Jennifer Woodbury Duval

Jennifer Woodbury Duval
A right coaster now living on the left, Jennifer Duval is a mom to two rambunctious boys, and works full-time in the communications department at a Fortune 500 company. Fueled by logic, she is a no-nonsense type of gal who doesn’t buy into the latest trends, but does like to try new, trendy restaurants. An avid reader, she also loves coffee, chocolate, Zumba, and discovering new places.

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